(March 24, 2024) With a heritage that includes East Indian, Goan and Tamil genes, Chef Michael Swamy wanted to be a photographer and documentary filmmaker like his mother, Jane Swamy. At the age of eight he was gifted his first camera, and he grew up wanting to shoot...
(February 25, 2024) To say that he is one of the most celebrated chefs in India might be an understatement. Known to be India’s youngest executive chef, Ranveer Brar is quite famous globally for his expertise in infusing traditional cuisines with a contemporary...
Find out why the food cooked by Janesh Kumar Kharbanda and his partner Bhawna have people travelling for two hours to get to their dhaba. (February 4, 2024) Sometimes, a hero’s journey takes roads that make all the difference. Just as it was for Janesh Kumar...
(January 14, 2024) Chef Lakhan Jethani has always had a fascination for all things Japan; especially its cuisine. He is well-versed in all aspects of this fascinating country and its culture – from the Shoji Ryori cuisine of the monks to the principle of working with...
(November 26, 2023) As one steps onto the quiet, tree-lined Huron Street in Chicago, it’s hard to miss the 19th-century printing warehouse that has now been converted into an Indian restaurant – Indienne – that speaks volumes about progressive Indian...
