(September 14, 2025) An izakaya—Japan’s version of a laid-back pub is all about small plates, inventive drinks, and a buzz of friendly chatter. With JSan, Chef Vishesh Jawarani brings that tradition to Goa, blending Japanese culinary energy with the state’s famously...
(May 26, 2024) It is always heartening to meet a young person who follows his or her passion while caring about the environment. Their career trajectory feels like a victory lap – a win-win situation where they are doing what they love best, and simultaneously, saving...
(December 27, 2023) As the curtains on 2023 draw, it’s clear that Indian chefs, foodpreneurs, and winemakers have made a big impact on global food. They haven’t just embraced the delicious flavors of India but have cleverly mixed them into international...
A distant dream of setting up a restaurant for his father has led to Bhupender Nath now owning seven restaurants, including one which has won two Michelin stars in Dubai. Under his brand, Passion F&B, Bhupender Nath founded the wildly successful, Michelin-starred...
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