by Mallik Thatipalli | Apr 20, 2026
(April 20, 2026) It’s a memory that still lingers vividly for Subir Saha, the excitement of walking into a small internet café in Hyderabad in the late 1990s, waiting patiently for his turn at a bulky desktop computer, and checking his email with almost childlike...
by Bindu Gopal Rao | Feb 1, 2026
(February 1, 2026) She grew up in Bangkok, where food was a way of life. He grew up in Mumbai, before training in hospitality in Switzerland. Their journeys took them across India, Boston, and Toronto, before bringing them back home. Along the way, they found...
by Amrita Priya | Jan 17, 2026
(January 17, 2026) While developing Woods At Sasan, a retreat in Gujarat’s Gir region, entrepreneur Maulik Bhagat did so on a mango orchard without cutting a single tree, designing pathways to follow the orchard’s natural layout. Every element, from materials to...
by Bindu Gopal Rao | Sep 28, 2025
(September 28, 2025) Avinit Bagri, co-founder of The Filter Coffee, has built an entrepreneurial journey that celebrates the heritage of South Indian cuisine. Starting with a single proof-of-concept outlet, the brand now operates across nine locations across Bengaluru...
by Vikram Sharma | Aug 13, 2025
(August 13, 2025) Growing up in the Kashmir valley in the 1990s was tough. Khuram Mir was among those who experienced it first hand. Back then, insurgency was at its peak, massive anti-India demonstrations, strikes and rallies crippled normal life in the valley. Yet,...
