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Sriram Aylur: Michelin-star chef serving authentic South Indian cuisine to Londoners

Sriram Aylur: Michelin-star chef serving authentic South Indian cuisine to Londoners

by Amrita Priya | Feb 22, 2023

(February 22, 2023) He gave up law studies to chase his dream of becoming a chef, and the romance with food led him to launch Quilon, the first South Indian restaurant in the world to win a Michelin star. Meet Sriram Aylur, a native of Kerala, who has made Londoners...
Garima Arora: India’s first female Michelin star chef

Garima Arora: India’s first female Michelin star chef

by Amrita Priya | Jan 24, 2023

(January 24, 2022) Standing tall between chef Vikas Khanna and chef Ranveer Brar, chef Garima Arora adds her own charm and expertise to every dish that’s served on the new season of MasterChef India. The 36-year-old has scripted history time and again. She is...
Michelin star Indian chef Srijith Gopinath is taking the South Indian spice palette to the world

Michelin star Indian chef Srijith Gopinath is taking the South Indian spice palette to the world

by Amrita Priya | Sep 8, 2022

(September 8, 2022) I could listen to the sound of vegetables being cut when I connected with Chef Srijith Gopinath over a call for an interview from California. When I asked him if he was cooking, pat came the reply that he was making a mushroom delicacy for his...
Michelin-starred Chef Rohit Ghai is taking the Indian platter to the world

Michelin-starred Chef Rohit Ghai is taking the Indian platter to the world

by Amrita Priya | Jun 24, 2022

(June 24, 2022) Some of his fondest memories from his childhood are cooking with his mother. Today, Chef Rohit Ghai is one of the best-known Indian chefs in the UK, and is widely known as the fastest Indian to get a Michelin star. After honing his craft at some of the...
Indian Michelin-starred chef Atul Kochhar’s signature restaurants continue to grow

Indian Michelin-starred chef Atul Kochhar’s signature restaurants continue to grow

by Sarbani Sen | Jan 19, 2022

(January 19, 2022) When Michelin-starred chef Atul Kochhar opened Masalchi in London, which means “spice master,” the enterprising chef might have been referring to himself. Not only is he a master of flavours, he’s also synonymous with gourmet Indian cuisine...
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Every great journey begins with someone daring to leave home — and every great homecoming begins with a story worth telling. Global Indian was founded on this belief: that Indians who went global and made an impact deserve more than a fleeting headline. They deserve a permanent record.

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