(March 31, 2025) On a cool March evening in Seoul, Indian chef Gaggan Anand stepped on stage with moist eyes to accept the trophy for Asia’s 50 Best Restaurants 2025. At 47, the chef appeared both thoughtful and joyful as he received the award. “Yes, it’s...
(August 2, 2021; 10 am) Food that is an explosion of flavors and as pretty as a picture – Chef Garima Arora is known for her refreshing take on Indian food. The 34-year-old has taken Asia by storm with her modern twist on Indian cuisine, so much so that she...
(July 14, 2021; 4 pm) When Gaggan Anand launched his eponymous restaurant back in 2010, it was more out of frustration because “businesses didn’t want something different”. Ever since, the Bangkok-based Gaggan restaurant rose almost meteorically; it was repeatedly...
