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Chef Lakhan Jethani brings Japan’s Shoji Ryori cuisine to India

by Minal Nirmala Khona | Jan 14, 2024

(January 14, 2024) Chef Lakhan Jethani has always had a fascination for all things Japan; especially its cuisine. He is well-versed in all aspects of this fascinating country and its culture – from the Shoji Ryori cuisine of the monks to the principle of working with...

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