With a firm belief in serving food cooked in its original form, Chintan Pandya is the creative mind behind four very successful restaurants, including one that won a Michelin star. (August 27, 2023) A chat with Chintan Pandya, Chef Partner at Unapologetic Foods and...
(August 9, 2023) Living in the company of students from all over the country at the Hindu College hostel in the University of Delhi in the mid-70s — taught Rajesh Talwar more about India than any book could have. They would be up all night having endless debates over...
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