(September 18, 2024) When Sahar Mansoor began her zero-waste journey in 2015, she was keen to avoid single use plastic like the plague. This meant shopping from only package free grocery stores or replacing cold medication with hot ginger tea or trying everything to...
(August 13, 2024) “As children of the pre-digital era, we have all grown up in homes and environments that have been driven by tradition. From food to craft and clothing, everything had a story and was a hand-worked skill passed through generations, be it the chutneys...
(September 7, 2024) Roughly one-third of the food produced in the world for human consumption – approximately 1.3 billion tonnes- gets lost or wasted. To reduce this food wastage, Indian-origin Singaporean Travin Singh started CRUST, a value-based food startup...
(July 3, 2024) National Geographic, in a report produced in partnership with the National Geographic Society shared, “Plastic cutlery is everywhere, and most of it can be used only once. Billions of forks, knives, and spoons are thrown away each year. But like other...
(June 22, 2024) How many of us haven’t eagerly heralded the arrival of our cousins from the US, especially for the chocolates they brought with them? All 90s kids would definitely relate to the experience. However, if there is one major shift in recent years, it is...
