The Global Indian Monday, March 16 2026
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Vahdam’s got the tea: How Bala Sarda built his ‘Made in India, for the world’ brand

Vahdam’s got the tea: How Bala Sarda built his ‘Made in India, for the world’ brand

by Darshana Ramdev | Jan 4, 2025

(January 4, 2025) The lives of the one-percenters in the Bay Area, Manhattan and Malibu are steeped in turmeric milk, ashwagandha and the finest Darjeeling tea. As the world’s wealthiest people, who set the trends for everyone else, now start their day with...
The science and art of Ice Cream making: Deepak Suresh’s Amadora revolution

The science and art of Ice Cream making: Deepak Suresh’s Amadora revolution

by Minal Nirmala Khona | Dec 3, 2023

Cookies, fruits, coffee, chillies, peanuts, limes and of course the evergreen chocolate and vanilla, they all find their way into the ice creams at Amadora. What is the secret behind their popularity?  (December 3, 2023) Ice creams and cakes are always irresistible,...

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Every great journey begins with someone daring to leave home — and every great homecoming begins with a story worth telling. Global Indian was founded on this belief: that Indians who went global and made an impact deserve more than a fleeting headline. They deserve a permanent record.

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