(October 6, 2024) Chandramohan Nallur and Sargheve Sukumaran used rice flakes (poha) that were going waste, to make a beer which is fast becoming a much-loved brand in Europe, and not just with the Indian diaspora. Serendipity would be a key factor if a case study is...
(August 7, 2023) How does a young engineer end up as the President of a company that owns a chain of restaurants, microbreweries the size of a gated community, and other food and beverage hotspots that are perennially popular? Teja Chekuri is one such entrepreneur...
Sunday, June 15 2025