by Vikram Sharma | Mar 16, 2025
(March 16, 2025) As a child, Dr. Kavya K Manyapu would stare at the night sky from her terrace, wondering if dinosaurs, sharks, or even aliens might be lurking on the Moon. “I’ll go to the moon one day and figure it out myself,” she would tell her parents....
by Amrita Priya | Mar 13, 2025
(March 13, 2025) It was a cold evening in Moscow, but inside the cinema hall, the energy was electric. The audience had been waiting for this moment for weeks. As the screen lit up with the dramatic fight scenes of RRR, cheers filled the air. This wasn’t just a...
by Amrita Priya | Mar 11, 2025
(March 11, 2025) Gurnoor, a small-scale paddy farmer from Batala in Punjab, had seen the family struggle for generations, working under the sun to make a living. Despite changing times, his challenges only deepened due to limited knowledge and access. But everything...
by Bindu Gopal Rao | Mar 9, 2025
(March 9, 2025) In a Michelin-starred kitchen in France, surrounded by the best chefs in the world, Vivek Salunkhe learned that cooking isn’t just about skill—it’s about respect for ingredients and the stories they tell. Under the guidance of Chef Raymond Blanc, a...