by Amrita Priya | May 30, 2025
(May 30, 2025) As the U.S. federal government intensifies its review of academic institutions, Harvard University has become a focal point in an ongoing debate over governance, admissions, disciplinary policies and research priorities. Federal demands further target...
by Vikram Sharma | May 29, 2025
(May 29, 2025) In his growing up years, Raghavendra Rathore would keenly watch his father’s wardrobe habits and the elegant lifestyle around him. Seeing him painstakingly choose ‘bandhgala achkans’ and breeches — fascinated the youngster, who comes from a royal...
by Amrita Priya | May 25, 2025
(May 25, 2025) In a quiet moment on stage in Dubai, Chef Himanshu Saini stood still, taking it all in. The applause had just begun after Trèsind Studio, his 20-seat restaurant, was named the first Indian restaurant ever to earn a third Michelin star. Wearing his...
by Amrita Priya | May 21, 2025
(May 21, 2025) In the early 1970s, a teenage Vinod Khosla sat in his modest New Delhi home, reading an article about a young tech company called Intel. The story of Bob Noyce and Gordon Moore building microprocessors sparked something in him. At just 16, Khosla knew...