The principle of umami or the fifth taste, focusing on a single ingredient, zero wastage and global influences make the food Chef Meha Kumar creates, truly original. (September 24, 2023) Expected to follow the family tradition of studying medicine or engineering,...
(June 28, 2023) Aashritha Daggubati is not your average food blogger. She combines culinary entrepreneurship, cultural exploration, preservation of traditional recipes, and the creation of immersive experiences through her page, @infinityplatter, which has over 300k...
Sunday, June 15 2025