Odisha Superfood

Odisha’s red ant chutney hailed by Gordon Ramsay gets GI tag

by Amrita Priya | Jan 24, 2024

(January 24, 2024) “Now this is what I have travelled into the wild for, the chutney,” says Michelin-star chef Gordon Ramsay in his documentary when he travelled to India in 2010. Clad in a blue tee and beige cargo pants, he tries the red ant chutney...

Share & Follow us

About Global Indian

Every great journey begins with someone daring to leave home — and every great homecoming begins with a story worth telling. Global Indian was founded on this belief: that Indians who went global and made an impact deserve more than a fleeting headline. They deserve a permanent record.

What started as an online publication showcasing the hero's journeys of the Indian diaspora has evolved into something far more ambitious — the world's first Permanent Digital Archive and Identity Infrastructure for 32+ million Global Indians across 140+ countries. Every profile editorially curated. Every story professionally crafted. Every legacy verified and preserved for posterity.

We are not a magazine. We are not a social network. We are the place where the Indian diaspora's identity lives — permanently.