Indian Nigella Lawson

Anjum Anand: The British Indian cook and writer who’s been introducing the world to healthy Indian food

by Chandu | Nov 11, 2021

(November 10, 2021) Anjum Anand’s love affair with food and flavours began rather early on. Her father taught her to enjoy food and her mother taught her to cook. When the family lived in Switzerland, they would often cross over to France to sample trout cooked a...