The Global Indian Thursday, June 11 2026
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Neeraj Kakkar: The man who’s keeping traditions and memories alive, one drink at a time

Neeraj Kakkar: The man who’s keeping traditions and memories alive, one drink at a time

by Global Indian | Jul 28, 2021

(July 28, 2021; 6.15 pm) What are some of your earliest memories? We bet it involves happy times spent with your family and friends over some cherished food or beverage. For instance, it could be chugging a chilled glass of buttermilk after a summer afternoon spent...
Guneet Monga: The Oscar-winning Indie producer who tackled ageism and early failures

Guneet Monga: The Oscar-winning Indie producer who tackled ageism and early failures

by Global Indian | Jul 26, 2021

(July 26, 9:40 am) “And the Oscar goes to Period. End of Sentence for Best Documentary Short Film.” As director Rayka Zehtabchi and producer Melissa Berton rose to receive the trophy on February 25, 2019,  co-producer Guneet Monga was cheering the loudest...
Mirabai Chanu: The accidental weightlifter who tackled major setbacks to clinch Olympics glory

Mirabai Chanu: The accidental weightlifter who tackled major setbacks to clinch Olympics glory

by Global Indian | Jul 27, 2021

(July 23, 9:05 am) Chanu Saikhom Mirabai’s historic win at Tokyo Olympics 2020 is nothing short of a Bollywood film script. A girl from a small village in Manipur who picked firewood from the jungle as a teenager becomes the first Indian weightlifter to win an...
From troublemaker teenager to monk to influencer: Jay Shetty’s unique journey

From troublemaker teenager to monk to influencer: Jay Shetty’s unique journey

by Global Indian | Jul 24, 2021

How many times have you come across a life coach who has spent his life as a monk? How many times did you hear about a British-Indian teen following a monk to India? How many times have you seen a monk turn into a media mogul? And it’s this rarity that makes Jay...
The Indians who cooked up a storm in the MasterChef Australia kitchen

The Indians who cooked up a storm in the MasterChef Australia kitchen

by Global Indian | Jul 24, 2021

(July 24, 2021; 6.15 pm) For a long time now, Indian food has best been described as ugly delicious. High on flavor and with aromas that tickle one’s senses, it was never much of a looker. Or so we believed. That is, until, Indian-origin chefs began to give...
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About Global Indian

Every great journey begins with someone daring to leave home — and every great homecoming begins with a story worth telling. Global Indian was founded on this belief: that Indians who went global and made an impact deserve more than a fleeting headline. They deserve a permanent record.

What started as an online publication showcasing the hero's journeys of the Indian diaspora has evolved into something far more ambitious — the world's first Permanent Digital Archive and Identity Infrastructure for 32+ million Global Indians across 140+ countries. Every profile editorially curated. Every story professionally crafted. Every legacy verified and preserved for posterity.

We are not a magazine. We are not a social network. We are the place where the Indian diaspora's identity lives — permanently.

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